Monday, April 13, 2015

The Best Artichoke Dip Recipe


I have the best artichoke dip for your next party, get together, office potluck, night at home... whatever excuse you have to make this- it is so good.  Every time I make everyone asks me for the recipe.  So I am sharing it with the world! 

Ingredients:
1 cup Mayo (I like Miracle Whip)
1 -8oz package cream cheese (soften works best)
1- 8 oz package sour cream
2 -14oz cans of Artichoke hearts (diced)
2 cups Parmesan cheese 
optional: Substitute out 1 cup of parmesan for 1 cup Mozzarella cheese
2 tsp Dill weed
2 tsp Garlic

Directions: 
Oven- Combine all ingredients in a glass (oven safe) bowl and cook for 30 min. or until all the cheese has melted.  Check and stir at 15 minutes.
Crockpot- Combine all ingredients into crockpot and cook on low for 4-6 hours, or high 2-4 hours.  Stirring occasionally.

Serve with crackers and bread and it will disappear! 


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