Monday, December 5, 2011

Yummy Shepherd's Pie with Gravy Master!

This is a Sponsored post written by me on behalf of GravyMaster for SocialSpark. All opinions are 100% mine.

Do you want to Master the meal this holiday season?  Do you want to serve food full of flavor?


GravyMaster  is the answer for you!  GravyMaster is not just for making gravy (although you can use it for that!),  it adds flavor to your grilled meat, works great as a marinade, and also caramelizes veggies!  It is great all year round!

GravyMaster really locks in the flavors and juices for your meat that you are cooking.  I used it in one of my favorite meals to test it out.

Shepherd's Pie is on of my favorite meals because it has everything I want in a meal in one dish: Meat, veggies and potatoes.

Here is how you can make your own:


Ground Turkey (or beef or chicken), frozen (or canned) veggies, cheese, potatoes (for mashed potatoes), seasons, GravyMaster.

1. Peel and Boil your potatoes.  2. Brown your meat and add your seasoning and GravyMaster.  3. Once the meat is browned add your veggies and a handful of cheese.  4. Put your cooked meat and veggies into a dish and sprinkle cheese on the top.
5. Mash your potatoes.  6 & 7. Spread the potatoes over the meat and veggies.  8. Place under your broiler to brown the top of your potatoes.
9. Serve and eat!
The GravyMaster really does enhance the flavors and juices of the meat.  It was so YUMMY as part of the Shepherd's Pie!   It also would be great on a roast and ham!
What do you think you would try it on?

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